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The Craft

The ultimate resource for alcohol beverage news, trends and reports for bars, distributors and suppliers.

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7 Ways to Support Your Essential, On-Site Staff

In most parts of the country, restaurants are feeling the pain -- even more so than other industries...

8 Ways to Build a Killer Team Culture at Your Bar or Restaurant

Culture is an often-repeated buzzword within the working world. It’s more often heard in corporate s...

What the CARES Act Means for Your Restaurant

On March 27, the US Government signed into action the Coronavirus Aid, Relief, and Economic Security...

Beverage Industry COVID-19 Resources

In hopes of taking some of the stress you may be having off your back, we've compiled a list of help...

How Coronavirus is Impacting the Craft Beer Industry

Beer has always been there for us. It’s the Great Mediator. It has always given us an excuse to soci...

How Restaurants Can Leverage Delivery Apps Amid COVID-19

Like it or not, food delivery services like Grubhub and UberEats are here to stay. The rising consum...

Craft Breweries Offering Beer To-Go By State

Normally we'd be posting about new beer releases today. But, as you know, thing's aren't normal righ...

COVID-19 Restaurant Relief Funds By State—Act Now

Now more than ever, restaurants and small businesses are in need of our help! We're listing out all ...

Meet 5 Of Spring's Biggest Beverage Trends

It’s a new season and a new year, and that means one thing: trend prediction. At Provi, we talk a lo...

How E-Commerce is Impacting Bars and Restaurants

E-commerce has changed the way consumers shop -- that’s hardly news. From everyday retail to niche p...

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